|
Definisi 'escallop'
|
|
English to English noun
| 1 |
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces |  | source: wordnet30
| 2 |
thin slice of meat (especially veal) usually fried or broiled |  | source: wordnet30
| 3 |
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions |  | source: wordnet30
| 4 |
See Escalop. |  | source: webster1913 verb
| 5 |
bake in a sauce, milk, etc., often with breadcrumbs on top |  | source: wordnet30
|
|
|